Celery, apple and ginger juice

Refresh with a zesty Celery, Apple, and Ginger Juice! This invigorating blend features the crispness of celery, the natural sweetness of apples, and the spicy kick of ginger root. Perfect for a nutritious boost any time of day.

  • 25 Apr 2025
  • Cook time 0 min
  • Prep time 10 min
  • 4 Servings
  • 3 Ingredients

Celery, apple and ginger juice

Celery, apple, and ginger juice is a refreshing and invigorating drink that combines the crispness of celery, the sweetness of apples, and the zesty kick of ginger root. Packed with nutrients and antioxidants, this juice is a perfect way to energize your day and boost your overall health.

Ingredients:

1 stalk celery
130g
4 apples
640g
1 tbsp ginger root
16g

Instructions:

1. Prepare Your Ingredients:
- Celery: If your celery isn’t pre-washed, rinse it under cold water. Cut off the base and top leaves (optional). Chop into smaller pieces if necessary to fit into your juicer or blender.
- Apples: Rinse apples thoroughly to remove any dirt or wax. Core and chop into medium-sized pieces. There's no need to peel the apples unless you prefer doing so.
- Ginger Root: Rinse the ginger root. Peel it using a spoon or peeler and then chop into smaller pieces.
2. Juicing Option:
- Using a Juicer: Feed the celery, apple pieces, and ginger root into your juicer. Alternate between soft and hard ingredients to help everything juice more efficiently.
- Using a Blender: If you don’t have a juicer, you can use a blender. Place the celery, apples, and ginger into the blender. Add a small amount of water to help the blending process. Blend on high until smooth.
3. Strain (if using a blender):
- If you used a blender, you’ll need to strain the juice to remove the pulp. Place a strainer or cheesecloth over a bowl or pitcher. Pour the blended mixture through the strainer, pressing on the solids to extract as much juice as possible.
4. Serve:
- Pour the fresh juice into a glass or pitcher. Stir well before serving.
- Add ice if desired.
5. Enjoy:
- Your refreshing Celery, Apple, and Ginger Juice is ready to drink! Serve immediately for the best taste and nutritional benefits.

Tips:

- Choose fresh and organic ingredients to maximize the nutritional benefits and flavor of the juice.

- Wash all ingredients thoroughly to remove any dirt or pesticides before juicing.

- Peel the ginger root to avoid any bitterness in the juice.

- Cut the celery and apples into smaller pieces to ease the juicing process.

- If you prefer a sweeter juice, opt for sweeter apple varieties like Fuji or Honeycrisp.

- Adjust the amount of ginger according to your taste preference; more ginger will provide a stronger, spicier flavor.

- Consume the juice immediately after preparation to take full advantage of its nutritional benefits.

- For a chilled version, add a few ice cubes to your glass or refrigerate the ingredients before juicing.

- Experiment by adding other fruits and vegetables like cucumber, lemon, or spinach for added variety and nutrients.

Enjoy your homemade celery, apple, and ginger juice as a refreshing and health-boosting treat. This delightful combination not only quenches your thirst but also provides a wealth of nutrients and benefits for your body. Cheers to good health!

Nutrition Facts
Serving Size200 grams
Energy
Calories 90kcal5%
Protein
Protein 0.71g0%
Carbohydrates
Carbohydrates 24g7%
Fiber 4.43g12%
Sugar 18g17%
Fat
Fat 0.35g0%
Saturated 0.07g0%
Cholesterol 0.00mg-
Vitamins
Vitamin A 12ug1%
Choline 8mg2%
Vitamin B1 0.03mg3%
Vitamin B2 0.06mg5%
Vitamin B3 0.28mg2%
Vitamin B6 0.10mg6%
Vitamin B9 16ug4%
Vitamin B12 0.00ug0%
Vitamin C 9mg9%
Vitamin E 0.38mg3%
Vitamin K 13ug11%
Minerals
Calcium, Ca 24mg2%
Copper, Cu 0.06mg7%
Iron, Fe 0.28mg3%
Magnesium, Mg 13mg3%
Phosphorus, P 27mg2%
Potassium, K 270mg8%
Selenium, Se 0.15ug0%
Sodium, Na 27mg2%
Zinc, Zn 0.12mg1%
Water
Water 170g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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