Chocolate and raspberry baked ricotta cake
Indulge in the perfect blend of decadence and fruity freshness with our Chocolate and Raspberry Baked Ricotta Cake! This easy-to-make recipe features creamy ricotta cheese, rich cocoa, and juicy raspberries, delivering a moist and delightful treat for any occasion.
- 30 Apr 2025
- Cook time 100 min
- Prep time 585 min
- 8 Servings
- 7 Ingredients
Indulge your taste buds with this decadent Chocolate and Raspberry Baked Ricotta Cake. Combining the creamy texture of ricotta cheese, the richness of cocoa, and the tart freshness of raspberries, this dessert is a delightful treat that's perfect for any occasion. Whether you're a seasoned baker or a novice in the kitchen, this recipe is straightforward and simple to follow.
Ingredients:
Instructions:
Tips:
- Ensure all ingredients are at room temperature before mixing to ensure a smooth batter.
- Use high-quality cocoa powder for the best taste.
- Gently fold the raspberries into the batter to keep them intact and evenly distributed.
- Line your baking pan with parchment paper for easy removal of the cake.
- Let the cake cool completely before cutting to avoid it falling apart.
There you have it—a rich and moist Chocolate and Raspberry Baked Ricotta Cake that's sure to impress your friends and family. With its balanced flavors and delightful texture, this cake is a fantastic dessert option that combines simplicity with indulgence. Happy baking!
| Nutrition Facts | |
|---|---|
| Serving Size | 130 grams |
| Energy | |
| Calories 310kcal | 15% |
| Protein | |
| Protein 8g | 5% |
| Carbohydrates | |
| Carbohydrates 40g | 12% |
| Fiber 4.63g | 12% |
| Sugar 7g | 7% |
| Fat | |
| Fat 14g | 17% |
| Saturated 8g | 25% |
| Cholesterol 36mg | - |
| Vitamins | |
| Vitamin A 120ug | 13% |
| Choline 12mg | 2% |
| Vitamin B1 0.13mg | 11% |
| Vitamin B2 0.05mg | 4% |
| Vitamin B3 0.85mg | 5% |
| Vitamin B6 0.02mg | 1% |
| Vitamin B9 18ug | 4% |
| Vitamin B12 0.04ug | 2% |
| Vitamin C 4.91mg | 5% |
| Vitamin E 0.18mg | 1% |
| Vitamin K 2.79ug | 2% |
| Minerals | |
| Calcium, Ca 63mg | 5% |
| Copper, Cu 0.34mg | 38% |
| Iron, Fe 1.50mg | 14% |
| Magnesium, Mg 50mg | 12% |
| Phosphorus, P 130mg | 10% |
| Potassium, K 200mg | 6% |
| Selenium, Se 11ug | 20% |
| Sodium, Na 18mg | 1% |
| Zinc, Zn 1.13mg | 10% |
| Water | |
| Water 66g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Yoghurt panna cotta with black pepper strawberries
Perfect for sophisticated desserts and impressing guests with an unexpected twist.
11 Apr 2025Pine nut & almond lemon cake
Perfect for any occasion, this moist and delicious treat is sure to be a hit.
02 May 2025Banoffee dessert cake
Perfect for any occasion, this easy-to-follow recipe blends sweet and savory notes for a mouthwatering treat.
28 Apr 2025Easy rice pudding tray bake
Only a handful of ingredients and a few prep steps separate you from a warm, cozy dessert.
06 Mar 2025