Chocolate milkshake

Indulge in a creamy and delicious chocolate milkshake with this easy recipe! Blend together 1 cup of rich ice cream, 1/4 cup of smooth 2% milk, and 1 tablespoon of decadent dry cocoa powder for a delightful treat. Perfect for satisfying your sweet tooth in minutes!

  • 25 Apr 2025
  • Cook time 0 min
  • Prep time 5 min
  • 1 Servings
  • 3 Ingredients

Chocolate milkshake

A chocolate milkshake is a classic, refreshing treat perfect for satisfying your sweet tooth. This easy-to-make recipe requires just a few simple ingredients: ice cream, milk, and cocoa powder. Whether you’re looking to cool down on a hot day or indulge in a sweet snack, this chocolate milkshake recipe will hit the spot.

Ingredients:

1 cup ice cream
150g
1/4 cup milk (2% fat)
60g
1 tbsp dry cocoa powder
5g

Instructions:

1. Prepare Your Ingredients:
- Measure out 1 cup of your favorite ice cream (chocolate, vanilla, or any flavor you love).
- Pour out 1/4 cup of 2% milk.
- Scoop out 1 tablespoon of dry cocoa powder.
2. Combine Ingredients:
- Place the ice cream, milk, and cocoa powder into a blender. If you don't have a blender, you can also use a large bowl and a hand mixer.
3. Blend:
- Blend the ingredients until smooth and creamy. This should take about 30-60 seconds, depending on your blender’s power.
- If you're using a hand mixer, beat the mixture on high until it turns smooth and frothy.
4. Check Consistency:
- After blending, check the consistency of your milkshake. If you prefer a thicker shake, add more ice cream. For a thinner shake, add a little more milk and blend again.
5. Serve:
- Pour the milkshake into a tall glass.
- Optionally, you can garnish with a dollop of whipped cream, chocolate shavings, or a drizzle of chocolate syrup.
6. Enjoy:
- Your delicious chocolate milkshake is ready to be enjoyed! Serve immediately while it's cold and frothy.

Tips:

- For a thicker milkshake, use more ice cream and less milk.

- To make it extra creamy, consider using full-fat milk or even half-and-half.

- For added flavor, you can toss in a pinch of salt, a dash of vanilla extract, or a handful of chocolate chips.

- Blend the ingredients in a high-speed blender to ensure a smooth, lump-free consistency.

- Serve immediately for the best texture and flavor.

- Garnish with whipped cream, chocolate syrup, or sprinkles to make it extra special.

This simple yet delicious chocolate milkshake is a delightful treat that takes only a few minutes to prepare. With the right balance of ice cream, milk, and cocoa powder, you can create a creamy and flavorful beverage that will satisfy any chocolate lover's cravings. Follow the tips for added customization, and enjoy your homemade chocolate milkshake!

Nutrition Facts
Serving Size220 grams
Energy
Calories 360kcal18%
Protein
Protein 8g6%
Carbohydrates
Carbohydrates 40g12%
Fiber 2.91g8%
Sugar 36g35%
Fat
Fat 18g22%
Saturated 11g38%
Cholesterol 70mg-
Vitamins
Vitamin A 230ug26%
Choline 50mg9%
Vitamin B1 0.10mg9%
Vitamin B2 0.46mg35%
Vitamin B3 0.35mg2%
Vitamin B6 0.12mg7%
Vitamin B9 10ug3%
Vitamin B12 0.93ug39%
Vitamin C 1.03mg1%
Vitamin E 0.48mg3%
Vitamin K 0.70ug1%
Minerals
Calcium, Ca 280mg21%
Copper, Cu 0.22mg25%
Iron, Fe 0.83mg8%
Magnesium, Mg 55mg13%
Phosphorus, P 260mg21%
Potassium, K 480mg14%
Selenium, Se 4.55ug8%
Sodium, Na 150mg10%
Zinc, Zn 1.65mg15%
Water
Water 150g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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