Cream cheese and honey multi-grain toast
Indulge in a wholesome breakfast with our Cream Cheese and Honey Multi-Grain Toast. Featuring a hearty slice of multi-grain bread topped with velvety cream cheese and a drizzle of sweet honey, this easy recipe offers a perfect blend of creamy and crunchy textures to start your day right. Perfect for busy mornings or a quick snack!
- 08 Apr 2024
- Cook time 3 min
- Prep time 3 min
- 1 Servings
- 3 Ingredients
Cream cheese and honey multi-grain toast is a quick and delicious option for breakfast or a snack. The combination of creamy cheese, sweet honey, and hearty multi-grain bread creates a satisfying and nutritious treat. Perfect for those on the go or anyone looking for a simple yet flavorful bite.
Ingredients:
Instructions:
- Place a slice of multi-grain bread in a toaster.
- Toast the bread to your desired level of crispiness.
- Once the bread is toasted, take it out of the toaster and place it on a plate.
- Using a butter knife, evenly spread 1 tablespoon of cream cheese over the toast. Ensure the cream cheese is softened for easier spreading.
- Measure out 1/2 tablespoon of honey.
- Drizzle the honey over the cream cheese layer. You can use a spoon or a honey dipper for this.
- Your delicious cream cheese and honey multi-grain toast is ready to be enjoyed! Serve immediately while warm.
Tips:
- For an extra crunch, lightly toast the multi-grain bread until golden brown.
- Allow the cream cheese to reach room temperature for easier spreading.
- Use a quality, natural honey to enhance the flavor profile.
- Consider adding a sprinkle of cinnamon or a handful of chopped nuts for added texture and taste.
- If you prefer a lower-calorie version, opt for light cream cheese.
Cream cheese and honey multi-grain toast is a versatile and nutritious option that can be whipped up in minutes. Whether you're enjoying it as a quick breakfast or a tasty snack, it's sure to satisfy your cravings. Experiment with different toppings and mix-ins to make it your own!
| Nutrition Facts | |
|---|---|
| Serving Size | 60 grams |
| Energy | |
| Calories 160kcal | 6% |
| Protein | |
| Protein 6g | 4% |
| Carbohydrates | |
| Carbohydrates 27g | 8% |
| Fiber 2.83g | 7% |
| Sugar 12g | 12% |
| Fat | |
| Fat 3.82g | 4% |
| Saturated 1.65g | 6% |
| Cholesterol 8mg | - |
| Vitamins | |
| Vitamin A 24ug | 3% |
| Choline 10mg | 2% |
| Vitamin B1 0.11mg | 9% |
| Vitamin B2 0.08mg | 6% |
| Vitamin B3 1.57mg | 10% |
| Vitamin B6 0.11mg | 6% |
| Vitamin B9 30ug | 8% |
| Vitamin B12 0.13ug | 6% |
| Vitamin C 0.09mg | 0% |
| Vitamin E 0.18mg | 1% |
| Vitamin K 0.69ug | 1% |
| Minerals | |
| Calcium, Ca 60mg | 5% |
| Copper, Cu 0.12mg | 0% |
| Iron, Fe 1.02mg | 9% |
| Magnesium, Mg 30mg | 7% |
| Phosphorus, P 110mg | 9% |
| Potassium, K 130mg | 4% |
| Selenium, Se 13ug | 24% |
| Sodium, Na 200mg | 13% |
| Zinc, Zn 0.75mg | 7% |
| Water | |
| Water 27g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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