Grilled apple and cinnamon skewers are a delightful and easy-to-make treat that combines the natural sweetness of apples with the warm, comforting spice of cinnamon. Whether you're preparing them for a backyard barbecue or a quick dessert, these skewers are sure to impress your family and friends. With just a few simple ingredients, you can create a delicious and healthy treat that's perfect for any occasion.
Grilled apple and cinnamon skewers are a perfect way to enjoy the flavors of fall in a quick and healthy dessert. With minimal prep work and a short cooking time, you can whip up these tasty skewers anytime you want a sweet treat. Follow the tips for the best results, and enjoy the warm, caramelized apple pieces with their delightful cinnamon-sugar coating.
Grill the apple skewers for about 8-10 minutes, turning them occasionally until they are tender and slightly caramelized.
Firmer apples such as Granny Smith, Honeycrisp, or Fuji are ideal for grilling as they hold their shape and provide a good balance of sweet and tart flavors.
Yes, you can substitute sugar with honey or maple syrup. Just adjust the amount based on your sweetness preference, and apply it in a similar manner.
Store leftover skewers in an airtight container in the refrigerator for up to 2-3 days. Reheat them on the grill or in a microwave before serving.
If you don't have skewers, you can use a grill basket or simply place the apple cubes directly on the grill, turning them frequently for even cooking.
- Choose a firm apple variety like Granny Smith or Honeycrisp to ensure the pieces hold their shape during grilling.
- Soak wooden skewers in water for at least 30 minutes before grilling to prevent them from burning.
- For an added layer of flavor, consider brushing the apple pieces with a bit of melted butter before sprinkling on the sugar and cinnamon.
- If you don't have an outdoor grill, you can use a grill pan or even your oven's broiler to achieve similar results.
- Serve the skewers with a scoop of vanilla ice cream or a drizzle of caramel sauce for an indulgent treat.
A comforting dish of sautéed potatoes and onions with parsley.
13 Dec 2025A creamy, protein-packed oat yogurt bowl with peanut butter.
05 Feb 2026Crispy apple and cinnamon choux fritters, easy to make and delicious.
26 Dec 2025A light and nutritious spring vegetable soup with leeks and zucchini.
14 Dec 2025