Lemon-salted chips with roasted garlic cream

Discover the perfect snack delight with our Lemon-Salted Chips and Roasted Garlic Cream recipe. Crispy homemade potato chips seasoned with zesty lemon and salt, paired with a luscious roasted garlic and sour cream dip. An irresistible combination of tangy and savory flavors that will elevate your snacking experience. Ideal for parties, gatherings, or a satisfying treat any time of the day!

  • 23 Feb 2025
  • Cook time 105 min
  • Prep time 5 min
  • 4 Servings
  • 8 Ingredients

Lemon-salted chips with roasted garlic cream

Welcome to a delightful recipe for Lemon-Salted Chips with Roasted Garlic Cream! This dish combines the zesty flavors of lemon with the richness of roasted garlic cream, offering an irresistible gourmet snack or side dish. Whether you're preparing for a casual gathering or simply craving a unique twist on classic chips, this recipe is sure to impress.

Ingredients:

2 garlic cloves
6g
6 potatoes
1200g
1 tbsp olive oil
14g
1 tsp salt
5g
2 tbsp lemon zest
30g
1 cup sour cream
230g
1 tbsp lemon juice
5g
2 tsp mustard
10g

Instructions:

1. Preheat the Oven:
- Set your oven to 400°F (200°C) and preheat.
2. Prepare Garlic:
- Peel the garlic cloves and wrap them in a small piece of aluminum foil. Place the foil-wrapped garlic on a baking sheet.
3. Roast Garlic:
- Roast the garlic in the preheated oven for about 20 minutes until soft. Once done, set aside to cool.
4. Prepare Potatoes:
- While the garlic is roasting, wash and peel the potatoes. Slice them into uniform thin slices, about 1/8-inch thick, for even cooking.
5. Season Potatoes:
- Place the potato slices in a large bowl. Add the olive oil and 1 tsp of salt. Toss well to coat all the slices evenly.
6. Bake the Chips:
- Line a baking sheet with parchment paper. Arrange the potato slices in a single layer on the sheet.
- Bake in the preheated oven for about 25-30 minutes, or until the chips are golden and crispy. Flip the slices halfway through baking to ensure even crisping.
7. Prepare Roasted Garlic Cream:
- While the potato chips are baking, prepare the roasted garlic cream. First, mash the cooled roasted garlic into a paste.
- In a mixing bowl, combine the mashed garlic, sour cream, 1 tbsp lemon juice, and 2 tsp mustard. Stir until smooth and well combined.
8. Add Lemon Zest:
- Once the chips are done baking, remove them from the oven and immediately sprinkle with 2 tbsp lemon zest while they're still hot.
9. Serve:
- Arrange the lemon-salted chips on a serving platter. Serve with the roasted garlic cream on the side for dipping.
10. Enjoy:
- Enjoy your delicious, homemade lemon-salted chips with roasted garlic cream!

Tips:

- For even roasting, ensure that the potatoes are cut into similar-sized pieces.

- Roast the garlic until it turns a golden brown to bring out its natural sweetness and depth of flavor.

- To avoid soggy chips, spread them out in a single layer on the baking sheet.

- Mix the lemon zest with salt thoroughly to ensure an even distribution over the chips.

- For a smoother cream, ensure the roasted garlic is finely mashed or blended.

There you have it – a simple yet delicious recipe for Lemon-Salted Chips with Roasted Garlic Cream! The tangy hint of lemon paired with the savory notes of roasted garlic creates a flavor explosion that is difficult to resist. Don't forget to serve these chips fresh out of the oven for the best experience. Enjoy this crunchy and creamy delight!

Nutrition Facts
Serving Size370 grams
Energy
Calories 350kcal17%
Protein
Protein 8g5%
Carbohydrates
Carbohydrates 54g16%
Fiber 6g17%
Sugar 4.50g5%
Fat
Fat 15g17%
Saturated 6g21%
Cholesterol 33mg-
Vitamins
Vitamin A 70ug8%
Choline 50mg9%
Vitamin B1 0.26mg22%
Vitamin B2 0.20mg15%
Vitamin B3 3.26mg20%
Vitamin B6 0.94mg55%
Vitamin B9 50ug12%
Vitamin B12 0.12ug5%
Vitamin C 60mg67%
Vitamin E 0.26mg2%
Vitamin K 7ug6%
Minerals
Calcium, Ca 100mg8%
Copper, Cu 0.35mg39%
Iron, Fe 2.54mg23%
Magnesium, Mg 80mg18%
Phosphorus, P 220mg18%
Potassium, K 1360mg40%
Selenium, Se 4.33ug8%
Sodium, Na 550mg36%
Zinc, Zn 1.12mg10%
Water
Water 280g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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