Monterey Chicken is a delightful dish that combines juicy chicken breasts with smoky bacon, tangy BBQ sauce, and creamy Monterey cheese. It's a perfect recipe for a hearty family dinner, bringing together a rich blend of flavors that will satisfy your taste buds. This guide will help you prepare Monterey Chicken with easy-to-follow steps and tips to ensure your dish turns out perfect every time.
- Make sure to cook the bacon until it's crispy; this will add a nice crunch and smoky flavor to your dish.
- Pound the chicken breasts to an even thickness to ensure they cook evenly and remain tender.
- Use a good-quality BBQ sauce for the best flavor; you can also experiment with different varieties to find your favorite.
- If you prefer a bit of kick, consider adding some chopped jalapenos to the canned tomatoes.
- Let the cheese melt completely on the chicken in the last few minutes of baking for a perfectly gooey finish.
- Garnish with fresh herbs, such as chopped parsley or cilantro, for an added burst of freshness.
Monterey Chicken is a crowd-pleasing meal that is both delicious and easy to make. By following these steps and incorporating the given tips, you can create a dish that's full of flavor and sure to impress your family and friends. Serve it with a side of vegetables or a fresh salad for a complete and satisfying dinner experience.
Nutrition Facts | |
---|---|
Serving Size | 550 grams |
Energy | |
Calories 730kcal | 37% |
Protein | |
Protein 110g | 75% |
Carbohydrates | |
Carbohydrates 14g | 4% |
Fiber 0.91g | 2% |
Sugar 11g | 11% |
Fat | |
Fat 22g | 25% |
Saturated 7g | 23% |
Cholesterol 360mg | - |
Vitamins | |
Vitamin A 80ug | 9% |
Choline 400mg | 72% |
Vitamin B1 0.69mg | 58% |
Vitamin B2 0.94mg | 72% |
Vitamin B3 45mg | 288% |
Vitamin B6 3.88mg | 228% |
Vitamin B9 50ug | 12% |
Vitamin B12 1.24ug | 52% |
Vitamin C 4.21mg | 5% |
Vitamin E 3.10mg | 21% |
Vitamin K 1.71ug | 1% |
Minerals | |
Calcium, Ca 150mg | 12% |
Copper, Cu 0.23mg | 25% |
Iron, Fe 2.32mg | 21% |
Magnesium, Mg 140mg | 34% |
Phosphorus, P 1110mg | 89% |
Potassium, K 1750mg | 52% |
Selenium, Se 110ug | 209% |
Sodium, Na 890mg | 59% |
Zinc, Zn 4.08mg | 37% |
Water | |
Water 400g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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