Home fries are a classic breakfast side dish that can be easily prepared in just a few minutes. Using simple ingredients like potatoes, butter, salt, and pepper, you can create a delicious and hearty dish that complements any meal. Follow this recipe to make perfect home fries every time.
- For evenly cooked potatoes, make sure to cut them into similar-sized pieces.
- Adding a lid while cooking can help the potatoes cook faster and more evenly.
- If you prefer crispier home fries, let them sit in the pan without stirring for a few minutes to create a nice crust.
- Feel free to add your favorite herbs and spices for additional flavor.
With just a few simple ingredients and a little cooking time, you can enjoy delicious home fries that offer a perfect balance of crispy and tender textures. Whether you serve them for breakfast, brunch, or as a side dish for dinner, these home fries are sure to be a hit with everyone at the table.
Nutrition Facts | |
---|---|
Serving Size | 290 grams |
Energy | |
Calories 290kcal | 15% |
Protein | |
Protein 6g | 4% |
Carbohydrates | |
Carbohydrates 50g | 14% |
Fiber 6g | 15% |
Sugar 2.33g | 2% |
Fat | |
Fat 9g | 11% |
Saturated 4.93g | 16% |
Cholesterol 24mg | - |
Vitamins | |
Vitamin A 80ug | 9% |
Choline 36mg | 6% |
Vitamin B1 0.22mg | 19% |
Vitamin B2 0.09mg | 7% |
Vitamin B3 2.94mg | 18% |
Vitamin B6 0.82mg | 49% |
Vitamin B9 44ug | 11% |
Vitamin B12 0.00ug | 0% |
Vitamin C 55mg | 61% |
Vitamin E 0.03mg | 0% |
Vitamin K 6ug | 5% |
Minerals | |
Calcium, Ca 36mg | 3% |
Copper, Cu 0.31mg | 34% |
Iron, Fe 2.25mg | 20% |
Magnesium, Mg 66mg | 15% |
Phosphorus, P 160mg | 13% |
Potassium, K 1180mg | 35% |
Selenium, Se 1.11ug | 2% |
Sodium, Na 54mg | 4% |
Zinc, Zn 0.84mg | 8% |
Water | |
Water 220g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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