Tuna patties with multi-grain oatmeal

Delicious and nutritious Tuna Patties featuring wholesome multi-grain oatmeal, flavorful onion, and melty mozzarella cheese. A perfect protein-packed meal that's quick and easy to make!

  • 17 Apr 2025
  • Cook time 10 min
  • Prep time 5 min
  • 2 Servings
  • 6 Ingredients

Tuna patties with multi-grain oatmeal

Tuna patties are a delicious and nutritious twist on the classic tuna melt sandwich. By incorporating multi-grain oatmeal and mozzarella cheese, this recipe offers a healthier alternative that's packed with flavor and protein. Perfect for a quick lunch or a light dinner, these tuna melt patties are both easy to make and satisfying.

Ingredients:

6 oz canned tuna
170g
1/3 cup multi-grain oatmeal
27g
2 tbsp onion
20g
1/4 tsp garlic powder
0.78g
1/4 cup low moisture mozzarella cheese
50g
1 egg
54g

Instructions:

1. Prepare Ingredients:
- Drain the canned tuna thoroughly.
- Finely chop the onion.
2. Mix the Ingredients:
- In a large mixing bowl, combine the drained tuna, multi-grain oatmeal, chopped onion, and garlic powder.
- Add in the shredded mozzarella cheese and the lightly beaten egg.
- Mix everything together until well combined, ensuring the mixture is even and holds together.
3. Form the Patties:
- Divide the mixture into equal portions and form into patties. This recipe should make about 4-5 patties, depending on the size you prefer.
- Press each patty firmly to ensure they hold their shape during cooking.
4. Cook the Patties:
- Heat a non-stick skillet or frying pan over medium heat. Lightly grease the skillet with a small amount of cooking oil or spray.
- Once the skillet is hot, add the patties.
- Cook each patty for about 4-5 minutes on each side or until they are golden brown and crispy on the outside. Ensure the patties are cooked through and the cheese is melted.
5. Serve:
- Remove the patties from the skillet and place them on a paper towel-lined plate to drain any excess oil.
- Serve immediately while they're hot and the cheese is perfectly melted. You can serve them with a side salad, a dipping sauce, or even on a bun if you prefer.

Tips:

- Drain the tuna thoroughly: Make sure to drain the canned tuna well to avoid excess moisture in the patties.

- Finely chop the onion: Chop the onion finely to ensure it mixes evenly with the other ingredients and cooks through properly.

- Use an ice cream scoop: Use an ice cream scoop or measuring cup to ensure that the patties are of equal size, which helps them cook evenly.

- Preheat the skillet: Preheat the skillet over medium heat before adding the patties to ensure they get a nice, crispy exterior.

- Cook in batches if needed: If your skillet is not large enough, cook the patties in batches to avoid overcrowding and ensure even cooking.

Tuna patties with multi-grain oatmeal and mozzarella cheese are a fantastic way to enjoy the classic flavors of a tuna melt in a healthier and more convenient form. With just a few simple ingredients and some easy tips, you can whip up these delicious patties in no time. Serve them with a side salad or on a whole-grain bun for a complete meal that's sure to please.

Nutrition Facts
Serving Size160 grams
Energy
Calories 240kcal12%
Protein
Protein 27g18%
Carbohydrates
Carbohydrates 12g3%
Fiber 1.80g5%
Sugar 1.42g1%
Fat
Fat 9g11%
Saturated 4.08g14%
Cholesterol 160mg-
Vitamins
Vitamin A 120ug13%
Choline 130mg23%
Vitamin B1 0.10mg9%
Vitamin B2 0.30mg23%
Vitamin B3 9mg56%
Vitamin B6 0.37mg22%
Vitamin B9 36ug9%
Vitamin B12 2.88ug120%
Vitamin C 0.82mg1%
Vitamin E 0.79mg5%
Vitamin K 1.11ug1%
Minerals
Calcium, Ca 210mg16%
Copper, Cu 0.10mg11%
Iron, Fe 2.37mg22%
Magnesium, Mg 45mg11%
Phosphorus, P 350mg28%
Potassium, K 280mg8%
Selenium, Se 80ug140%
Sodium, Na 400mg27%
Zinc, Zn 2.27mg21%
Water
Water 110g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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