Baked ham and cheese party sandwiches

Discover the ultimate crowd-pleaser with our Baked Ham and Cheese Party Sandwiches recipe! Made with salty butter, tangy mustard, Worcestershire sauce, savory onion powder, and topped with layers of delicious ham and Swiss cheese on soft hamburger rolls. Perfect for any gathering!

  • 01 Mar 2025
  • Cook time 20 min
  • Prep time 15 min
  • 24 Servings
  • 7 Ingredients

Baked ham and cheese party sandwiches

Baked ham and cheese party sandwiches are a delightful, crowd-pleasing appetizer or snack that's perfect for any gathering. With the savory flavor of ham, the richness of melted Swiss cheese, and a delectable buttery sauce, these sandwiches are sure to be a big hit. Let's dive into how to prepare this simple yet satisfying recipe!

Ingredients:

1 cup salted butter
230g
1.50 tbsp mustard
22g
1.50 tbsp worcestershire sauce
24g
1 tbsp onion powder
5g
12 rolls hamburger bun
520g
16 oz ham
450g
16 oz swiss cheese
450g

Instructions:

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Prepare the Butter Sauce: In a small saucepan, melt the cup of salted butter over medium-low heat. Once melted, add in the mustard, Worcestershire sauce, and onion powder. Stir well until all ingredients are combined, then set aside.
3. Assemble the Sandwiches:
- Slice the hamburger buns in half horizontally, if they are not pre-sliced.
- On a large baking sheet, arrange the bottom halves of the buns.
- Lay slices of ham evenly across the buns, ensuring each bun gets a good portion.
- Follow with slices of Swiss cheese on top of the ham, again distributing evenly.
- Place the top halves of the buns over the cheese.
4. Add the Butter Sauce: Stir the butter sauce again to make sure it's well mixed. Using a spoon or a pastry brush, generously coat the tops and sides of the sandwiches with the butter sauce. Make sure all the sandwiches are well covered.
5. Bake the Sandwiches: Cover the baking sheet with aluminum foil to keep the sandwiches moist and bake in the preheated oven for 20 minutes.
6. Serve: Remove the foil and continue baking for an additional 5-10 minutes, or until the sandwiches are heated through and the cheese is melted and bubbly. The tops should be lightly browned and slightly crisp.
7. Enjoy: Take the baking sheet out of the oven, let the sandwiches cool for a couple of minutes before serving. These sandwiches are perfect for any party or gathering and are best enjoyed warm.

Tips:

- For an extra kick, add a sprinkle of poppy seeds on top of the sandwiches before baking.

- To save on prep time, assemble the sandwiches the night before and refrigerate. When you're ready to serve, just bake them in the oven until heated through.

- Use high-quality ham and Swiss cheese for the best flavor.

- You can substitute the hamburger buns with Hawaiian rolls for a touch of sweetness.

- Serve the sandwiches warm for the ultimate gooey, melty experience.

Baked ham and cheese party sandwiches are a surefire way to impress your guests. The combination of flavors in these sandwiches is simply irresistible, and the ease of preparation makes them a go-to recipe for any host. With these tips and your culinary creativity, you'll have a delicious platter of sandwiches ready to enjoy in no time!

Nutrition Facts
Serving Size70 grams
Energy
Calories 240kcal12%
Protein
Protein 12g8%
Carbohydrates
Carbohydrates 5g1%
Fiber 0.34g1%
Sugar 0.88g1%
Fat
Fat 18g22%
Saturated 9g31%
Cholesterol 60mg-
Vitamins
Vitamin A 130ug15%
Choline 27mg5%
Vitamin B1 0.18mg15%
Vitamin B2 0.16mg13%
Vitamin B3 1.97mg12%
Vitamin B6 0.11mg6%
Vitamin B9 9ug2%
Vitamin B12 0.98ug41%
Vitamin C 0.21mg0%
Vitamin E 0.19mg1%
Vitamin K 4.48ug4%
Minerals
Calcium, Ca 200mg15%
Copper, Cu 0.07mg8%
Iron, Fe 0.66mg6%
Magnesium, Mg 16mg4%
Phosphorus, P 190mg16%
Potassium, K 140mg4%
Selenium, Se 16ug28%
Sodium, Na 500mg33%
Zinc, Zn 1.77mg16%
Water
Water 33g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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