Warm brown sugar and raisin oatmeal

Indulge in the cozy comfort of Warm Brown Sugar and Raisin Oatmeal. This easy-to-make breakfast features hearty oats, sweet raisins, rich brown sugar, and a touch of creamy milk and butter, creating a deliciously satisfying start to your day. Perfect for those chilly mornings!

  • 13 Apr 2025
  • Cook time 15 min
  • Prep time 3 min
  • 2 Servings
  • 6 Ingredients

Warm brown sugar and raisin oatmeal

Warm brown sugar and raisin oatmeal is a delightful breakfast option that combines the wholesome goodness of oats with the rich sweetness of brown sugar and the chewy texture of raisins. This comforting dish is perfect for a cozy morning meal, providing a warm, nutritious start to your day.

Ingredients:

1 cup oats
80g
2 cups water
470g
1/2 oz raisins
14g
1 tbsp brown sugar
9g
1 tbsp milk (3.25% fat)
16g
1 tsp butter
4.73g

Instructions:

1. Preparation:
- Gather all your ingredients and measure them accurately for the best results.
2. Cooking the Oats:
- In a medium-sized saucepan, bring 2 cups of water to a boil over medium-high heat.
- Once the water is boiling, add 1 cup of oats and reduce the heat to a simmer. Stir occasionally to prevent the oats from sticking to the bottom of the pan.
3. Adding the Raisins:
- After the oats have been simmering for about 2 minutes, add 1/2 oz of raisins into the mixture. Continue to cook for another 3 minutes, stirring occasionally.
4. Sweetening the Oatmeal:
- As the oatmeal reaches your desired consistency (usually within 5-7 minutes total cooking time), stir in 1 tbsp of brown sugar. Mix well to ensure the sugar dissolves evenly throughout the oats.
5. Finishing Touches:
- Remove the saucepan from heat. Add 1 tsp of butter and 1 tbsp of milk to the oatmeal. Stir until the butter has melted and the milk is well incorporated, creating a creamy consistency.
6. Serving:
- Pour the warm oatmeal into bowls. You can add additional toppings such as a sprinkle of cinnamon, a handful of nuts, or fresh fruit if desired.
7. Enjoy:
- Serve the oatmeal immediately while it’s warm and enjoy a comforting start to your day!

Tips:

- Use rolled oats for a heartier texture or quick oats for a smoother consistency, depending on your preference.

- For a richer flavor, consider toasting the oats lightly in a dry pan before cooking.

- If you prefer a creamier oatmeal, substitute half of the water with milk.

- Add a pinch of salt to enhance the flavor of the oatmeal.

- Customize your oatmeal by adding other toppings such as nuts, fresh fruits, or a sprinkling of cinnamon.

Enjoy your warm brown sugar and raisin oatmeal, a satisfying and hearty breakfast that will keep you energized throughout the morning. This simple recipe is not only nutritious but also incredibly comforting, making it the perfect start to any day.

Nutrition Facts
Serving Size300 grams
Energy
Calories 210kcal11%
Protein
Protein 6g4%
Carbohydrates
Carbohydrates 36g11%
Fiber 4.36g11%
Sugar 10g10%
Fat
Fat 4.81g6%
Saturated 1.67g6%
Cholesterol 6mg-
Vitamins
Vitamin A 20ug2%
Choline 18mg3%
Vitamin B1 0.20mg16%
Vitamin B2 0.08mg6%
Vitamin B3 0.52mg3%
Vitamin B6 0.06mg3%
Vitamin B9 13ug3%
Vitamin B12 0.04ug2%
Vitamin C 0.16mg0%
Vitamin E 0.18mg1%
Vitamin K 1.24ug1%
Minerals
Calcium, Ca 60mg5%
Copper, Cu 0.19mg22%
Iron, Fe 1.86mg17%
Magnesium, Mg 66mg15%
Phosphorus, P 180mg14%
Potassium, K 220mg6%
Selenium, Se 12ug21%
Sodium, Na 13mg1%
Zinc, Zn 1.52mg14%
Water
Water 250g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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