
Chargrilled vegetables with feta and mint is a delightful and nutritious dish that combines the smokiness of charred vegetables with the creamy, tangy flavor of feta cheese. The addition of fresh mint adds a refreshing note, making it a perfect meal for a warm day or a vibrant side dish for any occasion.
- Use a grill pan or an outdoor grill to get the best char marks and smoky flavor on the vegetables.
- Slice the vegetables evenly to ensure they cook at the same rate.
- For added flavor, marinate the vegetables in olive oil, lemon juice, and garlic for 15-20 minutes before grilling.
- To prevent the vegetables from sticking to the grill, lightly brush them with olive oil before placing them on the grates.
- Crumble the feta cheese over the vegetables just before serving to keep its texture intact.
- Garnish with extra mint leaves for a burst of color and freshness.
This recipe for chargrilled vegetables with feta and mint offers a harmonious blend of flavors that will tantalize your taste buds. The smoky vegetables paired with tangy feta and fresh mint create a delicious and nutritious dish that's perfect for any meal. Whether you serve it as a main course or a side, it's sure to impress your guests.
| Nutrition Facts | |
|---|---|
| Serving Size | 280 grams |
| Energy | |
| Calories 100kcal | 5% |
| Protein | |
| Protein 6g | 4% |
| Carbohydrates | |
| Carbohydrates 13g | 4% |
| Fiber 4.22g | 11% |
| Sugar 7g | 7% |
| Fat | |
| Fat 8g | 10% |
| Saturated 3.16g | 11% |
| Cholesterol 16mg | - |
| Vitamins | |
| Vitamin A 40ug | 4% |
| Choline 24mg | 4% |
| Vitamin B1 0.14mg | 12% |
| Vitamin B2 0.33mg | 26% |
| Vitamin B3 1.28mg | 8% |
| Vitamin B6 0.43mg | 25% |
| Vitamin B9 60ug | 15% |
| Vitamin B12 0.32ug | 13% |
| Vitamin C 44mg | 48% |
| Vitamin E 0.43mg | 3% |
| Vitamin K 9ug | 7% |
| Minerals | |
| Calcium, Ca 130mg | 10% |
| Copper, Cu 0.15mg | 17% |
| Iron, Fe 1.03mg | 9% |
| Magnesium, Mg 44mg | 10% |
| Phosphorus, P 150mg | 12% |
| Potassium, K 630mg | 19% |
| Selenium, Se 3.57ug | 6% |
| Sodium, Na 230mg | 15% |
| Zinc, Zn 1.18mg | 11% |
| Water | |
| Water 240g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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