A Baguette BLT Sandwich is a delightful twist on the classic BLT, combining the crunchiness of a fresh baguette with the savory taste of bacon, crisp lettuce, and juicy tomatoes. Perfect for a quick lunch or a light dinner, this sandwich offers a satisfying blend of textures and flavors. Follow this simple recipe to create your own delicious Baguette BLT Sandwich.
- Opt for a freshly baked baguette for the best texture and taste.
- For added flavor, toast the baguette slices lightly before assembling the sandwich.
- Use thick-cut bacon for a heartier bite, and cook it until it is crispy to add crunch to the sandwich.
- Choose ripe, firm tomatoes to ensure they add the perfect juicy element without making the sandwich too soggy.
- Add a pinch of salt and pepper to the mayonnaise for extra seasoning.
- For a healthier option, use turkey bacon or low-fat mayonnaise.
- Layer your ingredients carefully to ensure even distribution of flavors in every bite.
With a few simple ingredients and steps, you can make a delightful Baguette BLT Sandwich that is sure to become a favorite in your household. Whether it’s for a quick meal or a special treat, this sandwich offers a satisfying and delicious combination of textures and flavors. Enjoy your homemade Baguette BLT Sandwich and feel free to get creative with your ingredients to make it your own!
Nutrition Facts | |
---|---|
Serving Size | 360 grams |
Energy | |
Calories 960kcal | 38% |
Protein | |
Protein 50g | 34% |
Carbohydrates | |
Carbohydrates 110g | 30% |
Fiber 5g | 14% |
Sugar 11g | 11% |
Fat | |
Fat 36g | 43% |
Saturated 12g | 38% |
Cholesterol 90mg | - |
Vitamins | |
Vitamin A 140ug | 16% |
Choline 100mg | 18% |
Vitamin B1 1.88mg | 157% |
Vitamin B2 1.05mg | 81% |
Vitamin B3 18mg | 116% |
Vitamin B6 0.72mg | 43% |
Vitamin B9 250ug | 64% |
Vitamin B12 0.93ug | 39% |
Vitamin C 9mg | 10% |
Vitamin E 1.22mg | 8% |
Vitamin K 45ug | 39% |
Minerals | |
Calcium, Ca 130mg | 10% |
Copper, Cu 0.42mg | 0% |
Iron, Fe 9mg | 79% |
Magnesium, Mg 100mg | 23% |
Phosphorus, P 550mg | 44% |
Potassium, K 820mg | 24% |
Selenium, Se 100ug | 179% |
Sodium, Na 2660mg | 178% |
Zinc, Zn 4.74mg | 43% |
Water | |
Water 160g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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