Fresh tomato & spinach salad

Fresh and delicious Tomato & Spinach Salad featuring juicy cherry tomatoes, crisp spinach, nutty pine nuts, and tangy parmesan cheese. Tossed with a simple olive oil and vinegar dressing and garnished with aromatic basil leaves, this salad is perfect for a light lunch or a tasty side dish.

07 Apr 2025
Cook time 0 min
Prep time 10 min

Ingredients:

1/4 cup olive oil
2 tbsp vinegar
salt & pepper to taste
1 cup cherry tomatoes
4 cups spinach
1/3 cup pine nuts
1/2 cup grated parmesan cheese
1/2 cup basil leaves
Fresh tomato & spinach salad

This FreshTomato & Spinach Salad is a fresh and vibrant dish that perfectly blends the sweetness of cherry tomatoes, the earthiness of spinach, and the rich flavors of pine nuts and parmesan cheese. It's quick and easy to prepare, making it an ideal choice for a healthy lunch or a delightful side dish at dinner.

Instructions:

1. Prepare the Dressing:
- In a small bowl, whisk together the olive oil and vinegar until well combined.
- Season the dressing with salt and pepper to taste. Set aside.
2. Prepare the Salad Ingredients:
- Rinse the cherry tomatoes thoroughly and cut them in halves.
- Wash the spinach leaves and pat them dry.
- Lightly toast the pine nuts in a dry skillet over medium heat until they are golden brown and fragrant, about 3-5 minutes. Make sure to stir frequently to prevent burning.
- Gently tear the basil leaves into smaller pieces.
3. Assemble the Salad:
- Place the spinach leaves in a large salad bowl.
- Add the halved cherry tomatoes and the toasted pine nuts.
- Sprinkle the grated parmesan cheese over the salad.
- Add the torn basil leaves to the mixture.
4. Dress the Salad:
- Drizzle the prepared dressing over the salad.
- Toss the salad gently to ensure all ingredients are evenly coated with the dressing.
5. Serve:
- Serve the tomato & spinach salad immediately for the best flavor and texture.

Tips:

- For extra freshness, refrigerate the salad for about 20 minutes before serving.

- Toast the pine nuts in a dry skillet over medium heat for 2-3 minutes, stirring frequently until they are golden brown. This will enhance their nutty flavor.

- Use high-quality extra virgin olive oil and balsamic vinegar for the dressing to bring out the best flavors.

- Mix the salad just before serving to keep the spinach leaves crisp and prevent them from wilting.

- Feel free to add other fresh herbs like mint or parsley for an extra burst of flavor.

This FreshTomato & Spinach Salad is not only delicious but also packed with nutrients. The combination of cherry tomatoes and spinach offers a variety of vitamins and minerals, while the pine nuts add a delightful crunch and the parmesan cheese brings a touch of savory richness. Enjoy this vibrant salad on its own or as a complement to your favorite main courses.

Nutrition per serving

8 Servings
Calories 77kcal
Protein 3.03g
Carbohydrates 2.80g
Fiber 0.76g
Sugar 0.91g
Fat 14g

More recipes

Barbecued chicken

Perfectly grilled for tender, flavorful results every time.

20 Nov 2025

Eggplant, capsicum and bulgur salad

Easy to make and packed with nutritious ingredients, it's a delightful salad that can be served warm or cold.

30 Nov 2025

Vegan cauliflower and tomato casserole

Perfect for a nutritious and satisfying meal.

20 Apr 2025

Carrot and fennel confit with red pepper and lemon zest

Enjoy the subtle spice and fresh citrus finish that elevate this simple yet elegant recipe.

21 Mar 2025

Lamb and mint burgers

Try out this simple yet flavorful recipe for your next meal.

10 Apr 2025

Lemon-parsley green beans with pine nuts

Perfectly drizzled with olive oil, it's a quick, healthy, and delicious addition to any meal.

11 Apr 2025

Mushroom, prosciutto and spinach salad

Perfect for a quick, nourishing, and flavor-packed meal.

28 Nov 2025

Shrimp, avocado and lime crostini with rouille

Quick, easy, and bursting with flavor, it's an ideal crowd-pleaser.

30 Mar 2025

Posts