Indulge in the tangy sweetness of a Lemon Sour Cream Butter Cake, a delightful treat that combines the richness of butter and the zestiness of lemon. This cake is incredibly moist, thanks to the addition of sour cream, and is perfect for any occasion from casual get-togethers to more formal celebrations. Follow these simple steps to create a scrumptious dessert that will leave everyone asking for seconds.
- Make sure all your ingredients are at room temperature for easier mixing and better texture.
- Use fresh lemon juice for the best flavor. Bottled lemon juice can be a bit harsher in taste.
- When mixing the batter, do not overbeat as it may result in a denser cake. Mix just until the ingredients are combined.
- For an extra lemony flavor, consider adding a bit of lemon zest to the batter.
- Let the cake cool completely before adding the glaze to ensure it sets properly.
Now that you’ve baked a Lemon Sour Cream Butter Cake, you can enjoy a slice of this luscious treat with friends and family. The balance of zesty lemon and rich, creamy butter makes for a delightful contrast in flavors and textures. Whether served with a cup of tea or as a standalone dessert, this cake is sure to become a favorite in your baking repertoire. Enjoy!
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 380kcal | 19% |
Protein | |
Protein 4.94g | 3% |
Carbohydrates | |
Carbohydrates 50g | 14% |
Fiber 0.75g | 2% |
Sugar 30g | 30% |
Fat | |
Fat 18g | 22% |
Saturated 10g | 33% |
Cholesterol 100mg | - |
Vitamins | |
Vitamin A 170ug | 19% |
Choline 50mg | 9% |
Vitamin B1 0.09mg | 7% |
Vitamin B2 0.07mg | 6% |
Vitamin B3 0.41mg | 3% |
Vitamin B6 0.01mg | 1% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.15ug | 6% |
Vitamin C 0.25mg | 0% |
Vitamin E 0.17mg | 1% |
Vitamin K 1.54ug | 1% |
Minerals | |
Calcium, Ca 24mg | 2% |
Copper, Cu 0.06mg | 6% |
Iron, Fe 0.54mg | 5% |
Magnesium, Mg 12mg | 3% |
Phosphorus, P 70mg | 5% |
Potassium, K 70mg | 2% |
Selenium, Se 9ug | 17% |
Sodium, Na 22mg | 1% |
Zinc, Zn 0.49mg | 4% |
Water | |
Water 22g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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