Roast chicken with tasty salsa
Discover the ultimate roast chicken recipe featuring a succulent 3 lb whole chicken seasoned to perfection with paprika and olive oil, paired with a zesty salsa made of fresh tomatoes, onions, garlic, and a splash of lemon juice. This mouth-watering dish is perfect for a hearty family dinner or an impressive meal for guests. Enjoy the harmonious blend of flavors and the simplicity of this delightful poultry dish.
Cook time 75 min
Prep time 30 min
Ingredients:
3 lb whole chicken1 tbsp olive oil
1 tsp paprika
1/2 onion
2 garlic cloves
1 tbsp lemon juice
1 tomato
Roast chicken with tasty salsa is a delightful and savory dish perfect for any occasion. This recipe combines a perfectly roasted chicken with a fresh, zesty salsa to brighten up your meal. Not only is it easy to prepare, but it also brings a burst of flavors that will please your taste buds.
Instructions:
- Rinse the chicken under cold water and pat it dry with paper towels.
- Place the chicken in a roasting pan.
- Rub the chicken all over with olive oil.
- Sprinkle the paprika evenly over the chicken.
- Season generously with salt and pepper.
- Roast the chicken in the preheated oven for about 1 hour and 15 minutes, or until the internal temperature reaches 165°F (74°C) and the juices run clear when a knife is inserted between the leg and the thigh.
- Baste the chicken occasionally with the pan juices to keep it moist and flavorful.
- While the chicken is roasting, prepare the salsa.
- In a medium bowl, combine the finely chopped onion, minced garlic, lemon juice, and finely chopped tomato.
- Stir the mixture well. Season with salt and pepper to taste.
- Let the salsa sit for at least 10 minutes to allow the flavors to meld.
- Once the chicken is done, remove it from the oven and let it rest for about 10 minutes before carving.
- Carve the chicken and arrange the pieces on a serving platter.
- Spoon the tasty salsa over the chicken or serve it on the side.
- Serve your delicious roast chicken with some fresh vegetables or a side of your choice. Enjoy this flavorful and juicy dish!
Tips:
- Choose a fresh, high-quality chicken for the best results.
- Pat the chicken dry before seasoning to ensure crispy skin.
- Let the chicken rest for a few minutes before carving to retain its juices.
- For a smoother salsa, finely chop the onion, garlic, and tomato or pulse them briefly in a food processor.
- If you prefer a spicier salsa, add a chopped jalapeño to the mix.
Roast chicken with tasty salsa is not only a simple and delicious dish but also a wonderful addition to any mealtime rotation. With its combination of flavorful roasted chicken and fresh, zesty salsa, this recipe is sure to become a family favorite. Enjoy your perfectly cooked chicken, and remember to experiment with the salsa to suit your taste preferences!
Nutrition per serving
8 ServingsCalories 520kcal
Protein 44g
Carbohydrates 1.82g
Fiber 0.57g
Sugar 0.92g
Fat 36g
More recipes
Peanut butter swirl brownies
Perfectly balanced with whole-grain wheat flour and packed with flavor, these brownies are a deliciously satisfying dessert for any occasion.
08 Jun 2025Banana vanilla ice cream
Perfectly sweet and naturally delicious, this frozen treat is ideal for beating the heat and satisfying your dessert cravings.
12 Mar 2025Ham and cottage cheese sandwich with tomato
Enjoy a balance of protein, fiber, and vitamins in every bite.
10 May 2025Bacon tuna salad with pickles and celery
Try it today for a delicious, protein-packed meal.
26 Mar 2025Two-potato salad
Wholesome and flavorful, it's a must-try for your next dining experience.
23 Nov 2025