Shrimps in garlic & white wine
Savor the tantalizing flavors of our Shrimps in Garlic & White Wine recipe. This quick and easy dish features succulent shrimp sautéed in a rich blend of olive oil, garlic, and white wine, and garnished with fresh parsley. Perfect for a delightful midweek dinner or a special occasion meal. Ready in minutes and seasoned to perfection, it's a seafood lover's dream!
- 30 May 2024
- Cook time 10 min
- Prep time 10 min
- 8 Servings
- 6 Ingredients
Shrimps in garlic & white wine is a delicious and elegant dish that combines the flavours of succulent shrimps with the aromatic essence of garlic and the rich depth of white wine. Perfect for a special occasion or a sophisticated dinner at home, this recipe is easy to prepare and sure to impress your guests.
Ingredients:
Instructions:
- Peel and devein the shrimp if not already done.
- Finely chop the garlic cloves.
- Chop the parsley and set aside for garnish.
- In a large skillet, heat the olive oil over medium heat until it shimmers.
- Add the finely chopped garlic to the skillet.
- Sauté for about 1 minute, or until the garlic becomes fragrant and golden, being careful not to let it burn.
- Add the shrimp to the skillet in a single layer.
- Cook for about 2-3 minutes on each side, or until they turn pink and opaque.
- Pour in the white wine.
- Stir and cook for an additional 2-3 minutes, allowing the wine to reduce slightly and the flavors to meld together.
- Season the shrimp with salt and pepper to taste.
- Stir to ensure the seasoning is evenly distributed.
- Remove the skillet from the heat.
- Sprinkle the chopped fresh parsley over the shrimp.
- Transfer the shrimp to a serving dish.
- Serve immediately, perhaps with a side of crusty bread, over pasta, or with a fresh salad.
Tips:
- Use fresh shrimps for the best flavour and texture.
- Ensure you don't overcook the shrimps as they can become tough. They're done when they turn pink and opaque.
- White wine should be of good quality as it greatly influences the taste of the dish.
- Finely chop the garlic and parsley to evenly distribute their flavours.
- Serve immediately after cooking for the best experience.
In just a few simple steps, you can create a mouthwatering dish of Shrimps in garlic & white wine that will tantalize your taste buds. This recipe, with its blend of fresh ingredients and fragrant seasonings, is sure to become a favourite on your dining table. Share this delightful dish with loved ones and enjoy the compliments that follow!
| Nutrition Facts | |
|---|---|
| Serving Size | 130 grams |
| Energy | |
| Calories 90kcal | 4% |
| Protein | |
| Protein 16g | 10% |
| Carbohydrates | |
| Carbohydrates 1.71g | 0% |
| Fiber 0.13g | 0% |
| Sugar 0.13g | 0% |
| Fat | |
| Fat 9g | 10% |
| Saturated 1.35g | 5% |
| Cholesterol 140mg | - |
| Vitamins | |
| Vitamin A 72ug | 8% |
| Choline 90mg | 17% |
| Vitamin B1 0.03mg | 2% |
| Vitamin B2 0.02mg | 2% |
| Vitamin B3 2.08mg | 13% |
| Vitamin B6 0.20mg | 12% |
| Vitamin B9 27ug | 7% |
| Vitamin B12 1.26ug | 52% |
| Vitamin C 4.65mg | 5% |
| Vitamin E 1.52mg | 10% |
| Vitamin K 54ug | 47% |
| Minerals | |
| Calcium, Ca 70mg | 5% |
| Copper, Cu 0.21mg | 0% |
| Iron, Fe 0.49mg | 4% |
| Magnesium, Mg 27mg | 7% |
| Phosphorus, P 280mg | 23% |
| Potassium, K 160mg | 5% |
| Selenium, Se 33ug | 61% |
| Sodium, Na 140mg | 9% |
| Zinc, Zn 1.16mg | 11% |
| Water | |
| Water 110g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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