Strawberry muffins

Enjoy a delightful treat with our easy Strawberry Muffins recipe! Made with fresh strawberries, Greek yogurt, and olive oil, these moist and fluffy muffins are perfect for breakfast or a snack. Ready in just a few simple steps!

  • 25 Apr 2025
  • Cook time 25 min
  • Prep time 10 min
  • 10 Servings
  • 6 Ingredients

Strawberry muffins

Strawberry muffins are a delightful and healthy treat, perfect for breakfast or a snack. Made with fresh strawberries, Greek yogurt, and olive oil, these muffins are moist, flavorful, and easy to prepare. Whether you're a novice baker or a seasoned chef, this simple recipe will yield delicious results every time.

Ingredients:

1 short spray cooking spray oil
0.30g
1/2 cup self-raising flour
72g
2 cups strawberries
320g
3/4 cup greek yogurt
180g
1/4 cup olive oil
60g
1 egg
50g

Instructions:

1. Preheat Oven:
- Preheat your oven to 375°F (190°C).
2. Prepare Muffin Pan:
- Lightly spray a muffin pan with the cooking spray oil to prevent sticking.
3. Prepare Strawberries:
- Wash the strawberries thoroughly, remove the stems, and then chop them into small pieces. Set aside.
4. Mix Wet Ingredients:
- In a large mixing bowl, combine the Greek yogurt, olive oil, and egg. Whisk together until smooth and creamy.
5. Add Dry Ingredients:
- Gradually add the self-raising flour into the wet mixture, stirring gently until well combined. Be careful not to overmix; it’s okay if there are a few lumps.
6. Fold in Strawberries:
- Gently fold the chopped strawberries into the batter using a spatula. Ensure that the strawberries are evenly distributed throughout the mixture.
7. Fill Muffin Pan:
- Divide the batter evenly among the prepared muffin cups, filling each cup about 3/4 full.
8. Bake:
- Place the muffin pan in the preheated oven. Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
9. Cool:
- Remove the muffins from the oven and allow them to cool in the pan for about 5 minutes. Then transfer the muffins to a wire rack to cool completely.
10. Serve:
- Enjoy your strawberry muffins warm or at room temperature. Store any leftovers in an airtight container.

Tips:

- Ensure that your strawberries are fresh and ripe for the best flavor.

- Do not overmix the batter; this can make the muffins dense. Mix just until the ingredients are combined.

- You can add a pinch of vanilla extract or lemon zest to enhance the flavor.

- If you prefer your muffins sweeter, consider adding a tablespoon of honey or maple syrup.

- Line your muffin tin with paper liners or use silicone muffin cups to prevent sticking and make cleanup easier.

- Check for doneness by inserting a toothpick in the center of a muffin; it should come out clean or with a few crumbs.

Once your strawberry muffins are baked to perfection, let them cool before enjoying. These muffins are sure to become a favorite, offering a burst of fruity flavor in every bite. Perfect for any occasion, they are a delicious way to use up fresh strawberries and create a treat that everyone will love.

Nutrition Facts
Serving Size70 grams
Energy
Calories 66kcal3%
Protein
Protein 3.34g2%
Carbohydrates
Carbohydrates 9g3%
Fiber 0.80g2%
Sugar 2.46g2%
Fat
Fat 8g9%
Saturated 1.44g5%
Cholesterol 22mg-
Vitamins
Vitamin A 10ug1%
Choline 22mg4%
Vitamin B1 0.04mg3%
Vitamin B2 0.08mg6%
Vitamin B3 0.28mg2%
Vitamin B6 0.03mg2%
Vitamin B9 9ug2%
Vitamin B12 0.19ug8%
Vitamin C 18mg20%
Vitamin E 0.15mg1%
Vitamin K 0.71ug1%
Minerals
Calcium, Ca 27mg2%
Copper, Cu 0.06mg6%
Iron, Fe 0.26mg2%
Magnesium, Mg 9mg2%
Phosphorus, P 50mg4%
Potassium, K 70mg2%
Selenium, Se 4.94ug9%
Sodium, Na 16mg1%
Zinc, Zn 0.30mg3%
Water
Water 50g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

More recipes

Chocolate walnut brownies

Perfectly sweet and irresistibly delicious, they’ll be your go-to treat for any occasion.

24 Jan 2025

Turkey lettuce cheese rollups

Perfect for a light lunch or a nutritious snack on the go.

03 Feb 2025

Chocolate-fudge brownies (wheat and gluten free)

Indulge in the rich decadence of our Chocolate-Fudge Brownies, a wheat and gluten-free delight! Made with white rice flour and packed with cocoa, these delicious brownies offer the perfect balance of fudgy goodness and sweetness, ideal for satisfying your chocolate cravings.

21 Apr 2025

Chicken cobb salad

Perfect for lunch or dinner.

10 Feb 2025

Banana bread

Perfect for using up overripe bananas and enjoying a homemade baked delight.

01 Mar 2025

Chocolate chip zucchini bread

Perfect for breakfast, dessert, or a delicious snack.

20 Feb 2025

Balsamic chicken and mushrooms

Simple ingredients, incredible flavor—dig into this protein-packed, deliciously savory meal tonight.

16 Feb 2025

Keto pizza chips

Easy to make and delicious to eat.

11 Apr 2025

Posts