Cilantro lime coconut cauliflower rice

Discover a refreshing and low-carb side dish with our Cilantro Lime Coconut Cauliflower Rice recipe. Made with fresh cauliflower, coconut oil, zesty lime juice, aromatic coriander leaves, and a hint of salt, this flavorful dish is perfect for a healthy twist on traditional rice.

  • 21 May 2025
  • Cook time 10 min
  • Prep time 5 min
  • 4 Servings
  • 5 Ingredients

Cilantro lime coconut cauliflower rice

Cilantro lime coconut cauliflower rice is a delightful and healthy alternative to traditional rice dishes. It combines the nutty flavor of coconut with the tanginess of lime and the aromatic essence of cilantro. Perfect for those looking to reduce carbs or seeking a fresh, flavorful side dish, this recipe is easy to prepare and pairs well with a variety of main courses.

Ingredients:

1 cup cauliflower
110g
1 tbsp coconut oil
14g
1/2 cup lime juice
120g
1 tsp coriander leaves
1g
1 dash salt
0.40g

Instructions:

1. Prepare the Cauliflower:
- Start by washing the cauliflower thoroughly. Break the cauliflower into florets.
- Place the florets into a food processor and pulse until they reach a rice-like consistency. Be careful not to over-process; you want the pieces to resemble grains of rice.
2. Cook the Cauliflower Rice:
- In a medium-sized skillet, heat the coconut oil over medium heat until it melts and starts to shimmer.
- Add the riced cauliflower to the skillet. Stir well to coat the cauliflower with the coconut oil.
3. Add Lime Juice:
- Pour the lime juice over the cauliflower rice. Stir well to ensure an even distribution.
- Allow the cauliflower rice to cook for about 5-7 minutes, stirring occasionally, until it becomes tender and absorbs most of the liquid.
4. Season and Finish:
- Sprinkle in the chopped coriander leaves (cilantro) and a dash of salt. Stir everything together to combine the flavors.
- Taste the rice and adjust the seasoning if needed.
5. Serve:
- Remove the skillet from the heat. Your Cilantro Lime Coconut Cauliflower Rice is now ready to be served!
- Transfer to a serving dish and enjoy it as a side dish, or as a base for your favorite proteins or vegetables.

Tips:

- Ensure your cauliflower is finely grated to achieve a rice-like texture. You can use a food processor or a hand grater.

- For maximum flavor, use fresh lime juice and fresh coriander leaves.

- Adjust the lime juice and salt according to your taste preference.

- Serve the cauliflower rice immediately after preparation to enjoy the best texture and flavor.

- Add some more vegetables or protein to make it a complete meal.

Cilantro lime coconut cauliflower rice is both a vibrant and nutritious dish that can be prepared in minutes with simple ingredients. Whether you're serving it as a side or as part of a main course, its unique combination of flavors is sure to impress. Enjoy this healthy, keto-friendly, and delicious alternative to conventional rice.

Nutrition Facts
Serving Size60 grams
Energy
Calories 44kcal2%
Protein
Protein 0.65g0%
Carbohydrates
Carbohydrates 3.91g1%
Fiber 0.66g2%
Sugar 1.02g1%
Fat
Fat 3.47g4%
Saturated 2.84g9%
Cholesterol 0.00mg-
Vitamins
Vitamin A 1.45ug0%
Choline 13mg2%
Vitamin B1 0.02mg2%
Vitamin B2 0.02mg2%
Vitamin B3 0.18mg1%
Vitamin B6 0.06mg4%
Vitamin B9 18ug5%
Vitamin B12 0.00ug0%
Vitamin C 22mg24%
Vitamin E 0.10mg1%
Vitamin K 5ug4%
Minerals
Calcium, Ca 10mg1%
Copper, Cu 0.02mg2%
Iron, Fe 0.15mg1%
Magnesium, Mg 6mg2%
Phosphorus, P 16mg1%
Potassium, K 120mg3%
Selenium, Se 0.19ug0%
Sodium, Na 45mg3%
Zinc, Zn 0.10mg1%
Water
Water 50g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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