Garlic Potato Accordion is a visually stunning and deliciously flavorful dish that's perfect for any meal. This delightful recipe combines the classic flavor of garlic and butter with the crispy texture of perfectly roasted potatoes. It's simple to prepare and is sure to impress your family and friends.
- Choose potatoes that are similar in size for even cooking.
- Use a sharp knife to make precise cuts in the potatoes.
- Placing chopsticks or wooden spoons on either side of the potato can help prevent you from cutting all the way through.
- Ensure the butter and garlic mixture is well-distributed between the potato slices for maximum flavor.
- For an extra crispy finish, brush the potatoes with additional butter halfway through baking.
Garlic Potato Accordion is a delectable side dish that will elevate any meal with its beautiful presentation and rich flavors. With a few simple steps and mindful tips, you can create a dish that's both impressive and delicious. Enjoy the delightful combination of buttery, garlicky goodness in every bite!
Nutrition Facts | |
---|---|
Serving Size | 230 grams |
Energy | |
Calories 270kcal | 14% |
Protein | |
Protein 4.55g | 3% |
Carbohydrates | |
Carbohydrates 36g | 11% |
Fiber 4.53g | 12% |
Sugar 1.84g | 2% |
Fat | |
Fat 12g | 14% |
Saturated 6g | 22% |
Cholesterol 33mg | - |
Vitamins | |
Vitamin A 110ug | 12% |
Choline 30mg | 5% |
Vitamin B1 0.17mg | 15% |
Vitamin B2 0.07mg | 5% |
Vitamin B3 2.27mg | 14% |
Vitamin B6 0.64mg | 38% |
Vitamin B9 33ug | 8% |
Vitamin B12 0.00ug | 0% |
Vitamin C 44mg | 47% |
Vitamin E 0.02mg | 0% |
Vitamin K 5ug | 5% |
Minerals | |
Calcium, Ca 30mg | 2% |
Copper, Cu 0.24mg | 27% |
Iron, Fe 1.76mg | 16% |
Magnesium, Mg 50mg | 12% |
Phosphorus, P 130mg | 10% |
Potassium, K 910mg | 27% |
Selenium, Se 0.93ug | 2% |
Sodium, Na 300mg | 20% |
Zinc, Zn 0.66mg | 6% |
Water | |
Water 170g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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