Indulge in a rich, decadent dessert with this classic Chocolate Cake recipe. Perfect for any occasion, this cake is sure to satisfy your chocolate cravings with its moist texture and irresistible flavor.
- Ensure all ingredients are at room temperature before you start baking. This helps in achieving a smoother batter and even baking.
- Use high-quality dark chocolate for the best flavor. The better the chocolate, the richer your cake will taste.
- Sift the flour to avoid lumps and ensure a light and airy texture.
- Be careful not to overmix the batter once you have added the flour. Overmixing can result in a denser cake.
- Preheat your oven to the required temperature before placing the cake inside. This ensures even baking and the right rise.
- Use a toothpick to check for doneness. Insert it into the center of the cake; if it comes out clean, the cake is ready.
- Let the cake cool completely before frosting or serving. This helps to lock in moisture and makes it easier to handle.
With these simple steps and helpful tips, you can create a delicious Chocolate Cake that everyone will love. Enjoy this delightful treat as a dessert or a special occasion centerpiece. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 130 grams |
Energy | |
Calories 380kcal | 15% |
Protein | |
Protein 9g | 6% |
Carbohydrates | |
Carbohydrates 45g | 13% |
Fiber 3.48g | 9% |
Sugar 33g | 32% |
Fat | |
Fat 36g | 44% |
Saturated 13g | 42% |
Cholesterol 230mg | - |
Vitamins | |
Vitamin A 260ug | 29% |
Choline 150mg | 26% |
Vitamin B1 0.06mg | 5% |
Vitamin B2 0.18mg | 14% |
Vitamin B3 0.17mg | 1% |
Vitamin B6 0.04mg | 2% |
Vitamin B9 33ug | 8% |
Vitamin B12 0.42ug | 18% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.44mg | 3% |
Vitamin K 1.88ug | 2% |
Minerals | |
Calcium, Ca 27mg | 2% |
Copper, Cu 0.03mg | 0% |
Iron, Fe 4.30mg | 39% |
Magnesium, Mg 77mg | 18% |
Phosphorus, P 100mg | 8% |
Potassium, K 80mg | 2% |
Selenium, Se 16ug | 28% |
Sodium, Na 120mg | 8% |
Zinc, Zn 0.66mg | 6% |
Water | |
Water 36g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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