This simple and nutritious fruit and vegetable plate is perfect for a quick snack or light meal. It combines fresh carrots and apples with the protein and healthy fats from almonds and cheddar cheese, making it a well-rounded option for any time of the day.
- Wash all fruits and vegetables thoroughly before preparing your plate.
- Use a sharp knife to cut the carrots and apple into evenly sized pieces for a better presentation and eating experience.
- To keep the apple from browning, you can lightly coat it with lemon juice after cutting.
- Feel free to substitute other nuts or cheese varieties to suit your taste preferences or dietary restrictions.
- For an extra touch of flavor, you can sprinkle the almonds with a bit of salt or a spice of your choice.
Your fruit and vegetable plate with almonds and cheese is now ready to enjoy. This simple yet delicious combination offers a perfect balance of flavors and textures, providing a satisfying and nutritious option for any time of day. Whether you’re looking for a quick snack or a light meal, this plate is sure to hit the spot.
Nutrition Facts | |
---|---|
Serving Size | 240 grams |
Energy | |
Calories 340kcal | 14% |
Protein | |
Protein 13g | 9% |
Carbohydrates | |
Carbohydrates 27g | 8% |
Fiber 8g | 21% |
Sugar 16g | 15% |
Fat | |
Fat 22g | 26% |
Saturated 6g | 21% |
Cholesterol 27mg | - |
Vitamins | |
Vitamin A 930ug | 103% |
Choline 30mg | 5% |
Vitamin B1 0.14mg | 12% |
Vitamin B2 0.48mg | 37% |
Vitamin B3 1.95mg | 12% |
Vitamin B6 0.23mg | 13% |
Vitamin B9 40ug | 10% |
Vitamin B12 0.30ug | 13% |
Vitamin C 10mg | 11% |
Vitamin E 7mg | 48% |
Vitamin K 16ug | 13% |
Minerals | |
Calcium, Ca 300mg | 23% |
Copper, Cu 0.33mg | 0% |
Iron, Fe 1.34mg | 12% |
Magnesium, Mg 90mg | 21% |
Phosphorus, P 290mg | 23% |
Potassium, K 620mg | 18% |
Selenium, Se 9ug | 17% |
Sodium, Na 260mg | 17% |
Zinc, Zn 2.07mg | 19% |
Water | |
Water 180g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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