Elevate your dinner game with these delicious Sesame Coconut Chicken Fingers paired with a refreshing Minty Yogurt Dip. This low-carb recipe offers a crunchy texture and nutty flavor from almond flour and dried coconut meat, balanced with the perfect amount of spice and zest. Ideal for a family meal or a casual gathering, this dish is sure to be a hit!
- Make sure to preheat your oven to 375°F (190°C) before you start preparing the chicken to ensure even cooking.
- Cut the chicken breasts into evenly-sized strips for uniformity, which helps in achieving a consistent cooking result.
- When coating the chicken, use one hand for wet ingredients (egg wash) and the other for dry ingredients to avoid clumping.
- For an extra crunch, you can add a few more tablespoons of sesame seeds to the almond flour mixture.
- To make the Minty Yogurt Dip extra zesty, consider adding a teaspoon of lemon zest in addition to the lemon juice.
- Serve the chicken fingers hot and fresh out of the oven for the best taste and texture.
Serve your beautifully golden Sesame Coconut Chicken Fingers with the Minty Yogurt Dip on the side and enjoy every bite of this flavor-packed dish! Perfect for dipping, these chicken fingers are a delightful combination of crispy, savory, and refreshing that is certain to delight your taste buds and impress your guests.
Nutrition Facts | |
---|---|
Serving Size | 280 grams |
Energy | |
Calories 460kcal | 18% |
Protein | |
Protein 45g | 30% |
Carbohydrates | |
Carbohydrates 16g | 5% |
Fiber 4.05g | 11% |
Sugar 6g | 6% |
Fat | |
Fat 30g | 34% |
Saturated 6g | 21% |
Cholesterol 190mg | - |
Vitamins | |
Vitamin A 54ug | 6% |
Choline 190mg | 35% |
Vitamin B1 0.20mg | 17% |
Vitamin B2 0.47mg | 36% |
Vitamin B3 16mg | 94% |
Vitamin B6 1.33mg | 78% |
Vitamin B9 33ug | 8% |
Vitamin B12 0.79ug | 33% |
Vitamin C 10mg | 11% |
Vitamin E 4.10mg | 27% |
Vitamin K 0.69ug | 1% |
Minerals | |
Calcium, Ca 110mg | 8% |
Copper, Cu 0.15mg | 0% |
Iron, Fe 2.19mg | 20% |
Magnesium, Mg 63mg | 16% |
Phosphorus, P 450mg | 36% |
Potassium, K 790mg | 23% |
Selenium, Se 45ug | 85% |
Sodium, Na 510mg | 34% |
Zinc, Zn 1.76mg | 16% |
Water | |
Water 180g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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