Cream cheese clouds
Indulge in the heavenly delight of Cream Cheese Clouds! This easy recipe features velvety cream cheese, savory butter, a touch of stevia for sweetness, and a hint of vanilla extract. Perfect for a low-carb treat that feels like a guilty pleasure. Whip up a batch in no time and savor each guilt-free, creamy bite.
- 15 Apr 2024
- Cook time 0 min
- Prep time 5 min
- 12 Servings
- 4 Ingredients
Cream cheese clouds are a delicious and easy-to-make low-carb treat that combines the richness of cream cheese with the sweetness of stevia. This dessert is perfect for those following a ketogenic or low-carb diet, and its light, fluffy texture makes it a delightful snack for any occasion.
Ingredients:
Instructions:
- Remove the cream cheese and butter from the refrigerator about 30 minutes before you begin to allow them to soften to room temperature.
- In a large mixing bowl, combine the softened cream cheese and butter.
- Using an electric mixer or a hand whisk, beat the cream cheese and butter together until the mixture is smooth and creamy. This should take about 2-3 minutes using an electric mixer on medium speed.
- Add the stevia leaf sweetener and vanilla extract to the cream cheese and butter mixture.
- Continue to beat the mixture until the sweetener and vanilla are fully incorporated. The mixture should be light and fluffy.
- Line a baking sheet with parchment paper or a silicone baking mat.
- Using a spoon or a small cookie scoop, drop spoonfuls of the mixture onto the lined baking sheet. Aim to make each "cloud" about 1-2 tablespoons in size.
- If you prefer a more uniform shape, you can gently shape them with a spoon or your fingers.
- Place the baking sheet with the cream cheese clouds into the freezer.
- Allow the clouds to freeze for about 1-2 hours, or until they are firm to the touch.
- Once firm, transfer the cream cheese clouds to an airtight container or a zip-top bag for storage.
- Keep the clouds stored in the freezer and enjoy them as a delicious, low-carb treat whenever you like!
Tips:
- Make sure the cream cheese and butter are at room temperature for easier mixing.
- For a smoother texture, use an electric mixer to blend the ingredients thoroughly.
- You can adjust the level of sweetness by adding more or less stevia to taste.
- Experiment with different flavorings like lemon or almond extract for a unique twist.
- Store any leftover cream cheese clouds in an airtight container in the refrigerator to keep them fresh.
Enjoy your perfectly fluffy cream cheese clouds as a sweet and satisfying treat that's low in carbs and high in flavor. Whether you're indulging in them yourself or sharing with friends and family, these clouds are sure to be a hit!
| Nutrition Facts | |
|---|---|
| Serving Size | 30 grams |
| Energy | |
| Calories 110kcal | 4% |
| Protein | |
| Protein 1.56g | 1% |
| Carbohydrates | |
| Carbohydrates 1.82g | 1% |
| Fiber 0.00g | 0% |
| Sugar 1.18g | 1% |
| Fat | |
| Fat 11g | 13% |
| Saturated 6g | 20% |
| Cholesterol 33mg | - |
| Vitamins | |
| Vitamin A 100ug | 11% |
| Choline 4.06mg | 1% |
| Vitamin B1 0.01mg | 1% |
| Vitamin B2 0.04mg | 3% |
| Vitamin B3 0.02mg | 0% |
| Vitamin B6 0.01mg | 1% |
| Vitamin B9 4.06ug | 1% |
| Vitamin B12 0.17ug | 7% |
| Vitamin C 0.00mg | 0% |
| Vitamin E 0.05mg | 0% |
| Vitamin K 0.87ug | 1% |
| Minerals | |
| Calcium, Ca 30mg | 2% |
| Copper, Cu 0.01mg | 0% |
| Iron, Fe 0.04mg | 0% |
| Magnesium, Mg 1.70mg | 0% |
| Phosphorus, P 30mg | 2% |
| Potassium, K 50mg | 1% |
| Selenium, Se 0.76ug | 1% |
| Sodium, Na 70mg | 5% |
| Zinc, Zn 0.11mg | 1% |
| Water | |
| Water 14g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Roasted strawberry crumble
Ready in just minutes, it’s a must-try for fruit dessert lovers.
14 Apr 2024Cream cheese and blueberry toasted sandwich
Ready in minutes, it's a nutritious and satisfying way to start your day.
20 Mar 2024Date and almond baked apples
A wholesome, gluten-free dessert that's quick and easy to make.
21 Mar 2024Bacon and egg scramble with peppers, mushrooms and onions
Easy to make and satisfying, this scramble is seasoned to perfection with a dash of salt and black pepper.
03 Jun 2024Maple-glazed pork with roast pumpkin salad
Featuring tender pork fillets glazed with maple syrup and ginger, and paired with a vibrant salad of roasted pumpkin, fresh arugula, and zesty orange juice, this dish is sure to delight your taste buds and elevate your meal experience.
01 Apr 2024Roasted green beans with olive oil, salt and pepper
Simple yet delicious, these green beans are the ideal complement to any meal.
12 Mar 2024Maple, macadamia, cashew and walnut tart
Perfect for dessert or a special occasion, this nutty tart combines sweet and savory elements to create an unforgettable taste experience.
16 May 2024Easter bunny's carrot cupcakes
They're easy to make and irresistibly delicious, a perfect treat for your Easter celebration.
31 Mar 2024Classic red wine-marinated steak with creamy mash
A sophisticated, yet simple, dish that's sure to impress.
17 May 2024