Low carb hamburger stroganoff with garlic and mushrooms is a delicious, hearty dish that's perfect for those following a low-carb diet. This meal combines the rich flavors of ground beef, garlic, and mushrooms with a creamy sauce made from sour cream and spices. It's a simple, comforting dish that can be prepared quickly and enjoyed by the whole family.
- Use fresh garlic and mushrooms: Fresh ingredients can significantly enhance the flavor of your dish. Opt for fresh garlic cloves and mushrooms instead of canned or pre-minced alternatives.
- Drain excess fat: If your ground beef releases a lot of fat, consider draining some of it before adding other ingredients to prevent the dish from becoming too greasy.
- Adjust seasoning: Taste the dish as you cook and adjust the seasoning with salt, pepper, and paprika according to your preferences.
- Use full-fat sour cream: For a richer, creamier texture, use full-fat sour cream. Low-fat varieties might make the sauce too runny.
- Serve immediately: This stroganoff is best enjoyed fresh. The sauce may thicken if left to sit, so serve it hot and immediately after cooking.
- Add fresh herbs: For a burst of fresh flavor, top the dish with fresh parsley or chives right before serving.
With its savory flavors and creamy texture, low carb hamburger stroganoff with garlic and mushrooms offers a satisfying meal that's easy to prepare. Perfect for a weeknight dinner, it's both nutritious and delicious, catering to those who are mindful of their carbohydrate intake. Enjoy this delectable dish with a side of steamed vegetables or a simple green salad for a complete meal.
Nutrition Facts | |
---|---|
Serving Size | 230 grams |
Energy | |
Calories 470kcal | 19% |
Protein | |
Protein 22g | 15% |
Carbohydrates | |
Carbohydrates 4.72g | 1% |
Fiber 0.44g | 1% |
Sugar 2.78g | 3% |
Fat | |
Fat 40g | 47% |
Saturated 18g | 60% |
Cholesterol 130mg | - |
Vitamins | |
Vitamin A 140ug | 15% |
Choline 80mg | 15% |
Vitamin B1 0.09mg | 7% |
Vitamin B2 0.42mg | 32% |
Vitamin B3 6mg | 38% |
Vitamin B6 0.44mg | 26% |
Vitamin B9 24ug | 6% |
Vitamin B12 2.56ug | 107% |
Vitamin C 1.99mg | 2% |
Vitamin E 0.48mg | 3% |
Vitamin K 5ug | 4% |
Minerals | |
Calcium, Ca 90mg | 7% |
Copper, Cu 0.21mg | 0% |
Iron, Fe 2.40mg | 22% |
Magnesium, Mg 30mg | 7% |
Phosphorus, P 260mg | 21% |
Potassium, K 510mg | 15% |
Selenium, Se 27ug | 46% |
Sodium, Na 140mg | 9% |
Zinc, Zn 5mg | 47% |
Water | |
Water 170g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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