Experience the fusion of Middle Eastern flavors with this unique Spiced Middle Eastern Pumpkin and Lamb Pizza. This recipe combines the richness of minced lamb, the sweetness of pumpkin, and a medley of spices to create a mouthwatering dish that's perfect for any occasion. With a homemade dough, this pizza captures the essence of traditional Middle Eastern cuisine while adding an exciting twist. Whether you're a seasoned cook or a kitchen novice, this recipe is sure to impress.
- For a crispier crust, bake the pizza dough for a few minutes before adding the toppings.
- If you prefer a milder flavor, reduce the amount of chili peppers or remove the seeds before chopping.
- Feel free to customize the spice mix to your taste. Common spices for a Middle Eastern flavor include cumin, coriander, and cinnamon.
- Use a pizza stone or a preheated baking sheet to ensure even cooking and a perfect crust.
- If fresh spearmint is not available, you can substitute with fresh parsley or cilantro for a different but equally delicious twist.
Indulge in the delightful flavors of the Spiced Middle Eastern Pumpkin and Lamb Pizza. This dish is a perfect blend of savory and sweet, with a hint of spice that ties all the ingredients together. The homemade dough provides a wonderful base that complements the rich toppings. Serve this pizza at your next gathering and watch it disappear in no time! Pair it with a fresh salad or a simple yogurt dip for a complete meal that will transport your taste buds to the Middle East.
Nutrition Facts | |
---|---|
Serving Size | 370 grams |
Energy | |
Calories 640kcal | 26% |
Protein | |
Protein 33g | 23% |
Carbohydrates | |
Carbohydrates 70g | 20% |
Fiber 3.83g | 10% |
Sugar 7g | 7% |
Fat | |
Fat 27g | 33% |
Saturated 12g | 39% |
Cholesterol 70mg | - |
Vitamins | |
Vitamin A 430ug | 48% |
Choline 80mg | 15% |
Vitamin B1 0.53mg | 44% |
Vitamin B2 0.54mg | 42% |
Vitamin B3 7mg | 45% |
Vitamin B6 0.42mg | 25% |
Vitamin B9 90ug | 21% |
Vitamin B12 2.21ug | 92% |
Vitamin C 40mg | 44% |
Vitamin E 1.70mg | 11% |
Vitamin K 8ug | 6% |
Minerals | |
Calcium, Ca 290mg | 22% |
Copper, Cu 0.46mg | 0% |
Iron, Fe 3.40mg | 31% |
Magnesium, Mg 72mg | 18% |
Phosphorus, P 470mg | 38% |
Potassium, K 870mg | 26% |
Selenium, Se 40ug | 69% |
Sodium, Na 560mg | 37% |
Zinc, Zn 4.86mg | 44% |
Water | |
Water 220g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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