Christmas layer dip

Delight your guests with a festive Christmas Layer Dip! Featuring creamy avocados, tangy lime juice, fresh coriander, rich sour cream, zesty salsa, and sharp cheddar cheese, this easy-to-make appetizer is perfect for holiday gatherings. Indulge in layers of flavor and holiday cheer.

  • 14 Mar 2024
  • Cook time 0 min
  • Prep time 10 min
  • 8 Servings
  • 6 Ingredients

Christmas layer dip

Christmas Layer Dip is a festive and delicious recipe perfect for holiday gatherings. This colorful and flavorful dip combines creamy avocados, tangy sour cream, zesty salsa, and sharp cheddar cheese to create a mouthwatering dish that's sure to be a hit with your guests.

Ingredients:

2 avocados
400g
1 tsp lime juice
5g
2 tsp coriander leaves
6g
1 cup sour cream
230g
1/2 cup salsa sauce
120g
1/3 cup cheddar cheese
55g

Instructions:

1. Prepare the Avocado Mixture:
- Cut the avocados in half, remove the pits, and scoop the flesh into a medium bowl.
- Mash the avocados with a fork until they achieve a slightly chunky consistency.
- Add the lime juice to the mashed avocados to prevent browning and to enhance flavor.
- Fold in the finely chopped coriander leaves. Mix well to combine evenly.
2. Layer the Avocado Mix:
- Spread the avocado mixture evenly on the bottom of a serving dish or a shallow bowl. This will be the first layer of your Christmas dip.
3. Add the Sour Cream Layer:
- Carefully spoon the sour cream over the avocado layer. Use a spatula to spread the sour cream evenly to cover the avocado mix completely.
4. Spread the Salsa:
- Pour the salsa sauce over the sour cream layer. Use the back of a spoon or a spatula to spread it out evenly. Make sure the salsa layer is well-distributed over the sour cream.
5. Top with Cheddar Cheese:
- Finally, sprinkle the grated cheddar cheese evenly over the top of the salsa layer.
6. Chill and Serve:
- Cover the dish with plastic wrap and refrigerate for at least 30 minutes to allow the layers to set and the flavors to meld together.
- Serve chilled with tortilla chips, crackers, or vegetable sticks.

Tips:

- Use ripe avocados for the best flavor and texture.: Check if the avocados are ripe by gently pressing them; they should yield slightly under pressure.

- Prevent browning in the avocados.: Mix the avocado with lime juice immediately after mashing to prevent it from turning brown.

- Customize the dip to your taste.: Feel free to add extra toppings such as chopped tomatoes, olives, or jalapenos for an added burst of flavor and texture.

- Serve with a variety of dippers.: This dip goes well with tortilla chips, sliced veggies, or even crusty bread.

Christmas Layer Dip is a simple yet delightful recipe that brings together a medley of textures and flavors. Perfect for holiday parties, it can be customized to suit your taste and served with a variety of dippers. Follow the tips to ensure your dip looks as great as it tastes, and enjoy making this festive favorite that’s sure to enhance your Christmas celebration.

Nutrition Facts
Serving Size100 grams
Energy
Calories 170kcal7%
Protein
Protein 3.46g2%
Carbohydrates
Carbohydrates 7g2%
Fiber 3.63g10%
Sugar 1.90g2%
Fat
Fat 16g18%
Saturated 5g17%
Cholesterol 24mg-
Vitamins
Vitamin A 63ug7%
Choline 16mg3%
Vitamin B1 0.05mg4%
Vitamin B2 0.15mg11%
Vitamin B3 1.07mg7%
Vitamin B6 0.17mg10%
Vitamin B9 44ug11%
Vitamin B12 0.13ug5%
Vitamin C 6mg7%
Vitamin E 1.39mg9%
Vitamin K 14ug12%
Minerals
Calcium, Ca 90mg7%
Copper, Cu 0.11mg0%
Iron, Fe 0.38mg3%
Magnesium, Mg 22mg5%
Phosphorus, P 80mg7%
Potassium, K 330mg10%
Selenium, Se 3.27ug6%
Sodium, Na 150mg10%
Zinc, Zn 0.69mg6%
Water
Water 77g-
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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