Smoked salmon and lettuce bites

Smoked salmon and lettuce bites are a delightful and healthy appetizer that combines the rich, smoky flavor of salmon with the fresh crunch of lettuce. This easy-to-make dish is perfect for any occasion, from casual get-togethers to elegant dinner parties. With the added zest of lemon, the tang of capers, and the aromatic notes of dill and scallions, these bites are sure to be a hit with your guests.

Ingredients:

Instructions:

Tips:

- Ensure your smoked salmon is thinly sliced for easy assembly and better flavor distribution.

- For the best flavor, use fresh dill and freshly squeezed lemon juice.

- You can prepare the lemon zest, lemon juice, and chopped ingredients ahead of time to save on prep work during assembly.

- If you prefer a little extra kick, consider adding a dash of black pepper or a few red pepper flakes.

- Make sure to dry the lettuce well after washing to prevent the bites from becoming soggy.

- Arrange the bites on a platter just before serving to maintain their freshness and crispness.

Smoked salmon and lettuce bites are not only visually appealing but also packed with flavors that complement each other beautifully. The smokiness of the salmon, the freshness of the lettuce, and the zestiness of the lemon combine to create a harmonious and tasty appetizer. Serve these bites at your next gathering and watch them disappear quickly!