Chocolate date meringue torte
Indulge in a decadent Chocolate Date Meringue Torte, a heavenly dessert combining airy meringue with rich dark chocolate, sweet dates, and crunchy almonds. Perfect for any special occasion or as a treat to satisfy your sweet cravings. Easy to make and irresistibly delicious!
- 21 May 2024
- Cook time 30 min
- Prep time 10 min
- 6 Servings
- 5 Ingredients
Are you ready to indulge in a delightful dessert experience? This Chocolate Date Meringue Torte is the perfect blend of sweet and rich flavors, combining the chewiness of dates, the crunch of almonds, and the lusciousness of dark chocolate. This torte is not only delicious but also surprisingly easy to make. Whether you’re hosting a dinner party or just craving something sweet, this recipe will surely impress.
Ingredients:
Instructions:
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it.
- Pit and chop the dates into small pieces.
- Roughly chop the almonds to achieve a coarse texture.
- Set both aside in a bowl.
- Finely chop the dark chocolate.
- Melt the chocolate using a double boiler or in the microwave in 30-second intervals, stirring after each interval until smooth.
- Let the melted chocolate cool slightly.
- In a clean, dry mixing bowl, beat the egg whites on medium speed until they start to froth using an electric mixer.
5. Add Sugar Gradually:
- Gradually add the sugar into the egg whites while continuing to beat them on medium-high speed.
- Continue beating until stiff peaks form. The meringue should be glossy and hold its shape.
- Gently fold in the melted chocolate into the meringue using a rubber spatula, making sure not to deflate the mixture.
- Add the chopped dates and almonds, carefully folding them into the meringue until evenly distributed.
- Spoon the meringue mixture onto the prepared baking sheet, shaping it into a roughly 8-inch (20 cm) circle or preferred shape.
- Smooth the top and edges with the back of the spoon or a spatula.
- Place the baking sheet in the preheated oven.
- Bake for 30-35 minutes, or until the meringue is set and starts to crack slightly on the surface. It should be dry to the touch but still chewy inside.
- Allow the torte to cool completely on the baking sheet. The torte will continue to firm up as it cools.
- Once cooled, gently transfer the torte to a serving plate.
- Slice the torte gently using a serrated knife to maintain the structure.
- Serve as is or with a dollop of whipped cream or a sprinkle of extra chocolate shavings on top.
- Store any leftovers in an airtight container at room temperature for up to 3 days.
Tips:
- Make sure your egg whites are at room temperature before you start. This helps them whip up to their full volume.
- Use a clean, grease-free bowl for beating the egg whites. Any fat will prevent them from whipping properly.
- When folding in the ingredients, do so gently to avoid deflating the egg whites.
- Chop the dates and almonds finely for a smoother texture in your torte.
- Consider using a double boiler to melt the dark chocolate to avoid burning it.
Voila! You've just created a decadent Chocolate Date Meringue Torte that is sure to win over any crowd. The combination of flavors and textures – from the crisp meringue to the sweet dates and rich dark chocolate – makes for an unforgettable dessert. Enjoy your masterpiece with a cup of coffee or tea for a perfect end to any meal!
| Nutrition Facts | |
|---|---|
| Serving Size | 100 grams |
| Energy | |
| Calories 260kcal | 10% |
| Protein | |
| Protein 8g | 5% |
| Carbohydrates | |
| Carbohydrates 50g | 14% |
| Fiber 7g | 17% |
| Sugar 40g | 38% |
| Fat | |
| Fat 18g | 22% |
| Saturated 0.77g | 3% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 0.00ug | 0% |
| Choline 12mg | 2% |
| Vitamin B1 0.05mg | 5% |
| Vitamin B2 0.31mg | 24% |
| Vitamin B3 1.06mg | 7% |
| Vitamin B6 0.07mg | 4% |
| Vitamin B9 14ug | 4% |
| Vitamin B12 0.01ug | 1% |
| Vitamin C 0.10mg | 0% |
| Vitamin E 5mg | 34% |
| Vitamin K 0.68ug | 1% |
| Minerals | |
| Calcium, Ca 66mg | 5% |
| Copper, Cu 0.26mg | 0% |
| Iron, Fe 3.32mg | 30% |
| Magnesium, Mg 110mg | 26% |
| Phosphorus, P 110mg | 9% |
| Potassium, K 340mg | 10% |
| Selenium, Se 4.62ug | 8% |
| Sodium, Na 27mg | 2% |
| Zinc, Zn 0.70mg | 6% |
| Water | |
| Water 20g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Vanilla butter cake
Try this easy-to-follow recipe and treat yourself to a homemade dessert that feels special yet effortless.
14 May 2024Roasted strawberry crumble
Ready in just minutes, it’s a must-try for fruit dessert lovers.
14 Apr 2024Hot toddy spice cake
Topped with a tangy lemon glaze, it's the perfect treat for cozy evenings.
12 May 2024Creamy chocolate mousse
This guilt-free dessert is delicately set with a touch of gelatin, creating a perfectly textured treat that's both light and satisfying.
20 Apr 2024Microwave choc-hazelnut self-saucing pudding
Perfect for satisfying your sweet tooth in no time.
11 Jun 2024Upside-down banana cake
Try this easy-to-follow recipe and enjoy a sweet, caramelized banana topping with every bite.
22 Mar 2024Melty lemon white chocolate cheesecake
Ideal for special occasions or a delightful treat any day of the week.
10 Apr 2024Red wine sautéed mushrooms with parsley and lemon
A gourmet side dish that's quick and easy to make.
28 May 2024Mini lemon and raspberry cakes
Ideal for breakfast, dessert, or a sweet snack, make these mini cakes a staple in your baking repertoire.
16 Apr 2024Banana cake with cream cheese icing
Satisfy your sweet cravings with this easy-to-follow recipe.
12 May 2024Raspberry ripple parfait with white chocolate shards
Easy to make and absolutely delicious.
27 Mar 2024Chocolate souffles
Whether for a special occasion or a sweet treat, these chocolate soufflés offer an elegant and irresistibly fluffy treat that chocolate lovers will adore.
31 Mar 2024Chocolate & caramel celebration cake
Easy to make and irresistible to taste, it’s the perfect treat for chocolate lovers.
06 Apr 2024White chocolate tart
Easy-to-follow recipe with detailed ingredients list, creating a delightful experience for your taste buds.
11 May 2024Cardamom custards with caramelised orange
Indulge in the exotic flavors and textures today.
19 Mar 2024Chocolate rum and raisin puddings
This delightful dessert is sure to satisfy your sweet tooth and impress your guests.
08 Apr 2024