Dark chocolate is a type of chocolate that contains a higher percentage of cocoa solids and cocoa butter than milk chocolate, typically with little to no milk solids. It is characterized by a rich and intense flavor, often described as bitter-sweet. The cocoa content in dark chocolate usually ranges from 50% to 90%, offering various options in terms of taste and texture.
In culinary applications, dark chocolate can be used for a range of purposes, such as in desserts, pastries, and confections. It is often melted for drizzling over cakes, incorporated into chocolate sauces, or used in mousse and ganache. Dark chocolate is also a popular ingredient in savory dishes, providing depth and richness to sauces and chili recipes.
From a nutritional standpoint, dark chocolate is known for containing lower sugar levels than its milk counterpart. It also offers dietary fiber, iron, magnesium, and antioxidants. However, it is high in calories and should be consumed in moderation as part of a balanced diet.
When cooking with dark chocolate, it is essential to melt it gently to avoid burning. A double boiler or microwave on low heat works well. Storage is best in a cool, dry place, ideally wrapped in its original packaging or stored in an airtight container to preserve its flavor and texture. Different types of dark chocolate vary in sweetness and flavor profiles, so experimenting with various types can enhance culinary creations.
| Energy | |
| Calories 0.00kcal | 0% |
| Protein | |
| Protein 8g | 5% |
| Carbohydrates | |
| Carbohydrates 45g | 13% |
| Fiber 11g | 29% |
| Sugar 24g | 24% |
| Fat | |
| Fat 44g | 51% |
| Saturated 0.00g | 0% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 0.00ug | 0% |
| Choline 0.00mg | 0% |
| Vitamin B1 0.00mg | 0% |
| Vitamin B2 0.00mg | 0% |
| Vitamin B3 0.00mg | 0% |
| Vitamin B6 0.00mg | 0% |
| Vitamin B9 0.00ug | 0% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 0.00mg | 0% |
| Vitamin E 0.00mg | 0% |
| Vitamin K 0.00ug | 0% |
| Minerals | |
| Calcium, Ca 0.00mg | 0% |
| Copper, Cu 0.00mg | 0% |
| Iron, Fe 12mg | 109% |
| Magnesium, Mg 230mg | 55% |
| Phosphorus, P 0.00mg | 0% |
| Potassium, K 0.00mg | 0% |
| Selenium, Se 0.00ug | 0% |
| Sodium, Na 0.00mg | 0% |
| Zinc, Zn 0.00mg | 0% |
| Water | |
| Water 0.00g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
A quick Chai-spiced chocolate mug cake made in the microwave.
23 Jan 2026Decadent chocolate mousse topped with crunchy salted peanut caramel.
28 Jan 2026Indulge in this rich flourless chocolate hazelnut cake.
28 Jan 2026Indulge in fluffy Air Fryer Caramilk Bomboloni filled with chocolate.
01 Feb 2026Nutritious chocolate orange truffles made with chia seeds and almonds.
08 Dec 2025Indulge in moist banana and chocolate cupcakes topped with whipped cream.
04 Feb 2026Decadent walnut and chocolate chunk brownies, easy to make and delicious.
25 Nov 2025A rich, fudgy flourless chocolate cake made with four ingredients.
09 Dec 2025A rich gluten-free chocolate loaf with dark chocolate and almonds.
17 Jan 2026Delicious cupcakes topped with rich chocolate buttercream.
14 Feb 2026Decadent tarts featuring ganache and crunchy peanut brittle.
27 Jan 2026Indulge in creamy Weeknight Belgian Hot Chocolate, ready in minutes.
14 Feb 2026Delicious banana and chocolate pinwheels, perfect for any snack.
29 Jan 2026Decadent dark chocolate truffles with pistachio and hazelnuts.
17 Jan 2026